Sunday, July 1, 2018

Loaded Ranch Potato Salad

Prep Time
15 mins
Cook Time
15 mins
Total Time
30 mins
Loaded Ranch Potato Salad is super creamy with tons of flavor from a packet of Ranch seasoning, cheddar cheese, and bacon.
Course: Side Dish
Servings6 servings
Calories477 kcal
AuthorChristin Mahrlig
  • 3 pounds red potatoes, halved or quartered
  • 1 (8-ounce) container sour cream
  • 1/2 cup mayonnaise
  • 1 (1-ounce) package Ranch seasoning mix
  • 1 1/2 cups shredded cheddar cheese
  • 3 green onions, sliced
  • 6 slices bacon, cooked and crumbled
  1. Place potatoes in a large pot and cover with water. Bring to a boil and simmer for about 15 minutes, or until tender. Drain well and let cool.
  2. In a large bowl, stir together sour cream, mayonnaise, and Ranch seasoning mix.
  3. Add potatoes, cheddar cheese, and green onions and stir well.
  4. Sprinkle bacon on top. Refrigerate until chilled.

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