Loaded Ranch Potato Salad

Prep Time

15 mins

Cook Time

15 mins

Total Time

30 mins

 

Loaded Ranch Potato Salad is super creamy with tons of flavor from a packet of Ranch seasoning, cheddar cheese, and bacon.

Course: Side Dish

Servings: 6 servings

Calories: 477 kcal

Author: Christin Mahrlig

Ingredients

• 3 pounds red potatoes, halved or quartered
• 1 (8-ounce) container sour cream
• 1/2 cup mayonnaise
• 1 (1-ounce) package Ranch seasoning mix
• 1 1/2 cups shredded cheddar cheese
• 3 green onions, sliced
• 6 slices bacon, cooked and crumbled

Instructions

1. Place potatoes in a large pot and cover with water. Bring to a boil and simmer for about 15 minutes, or until tender. Drain well and let cool.
2. In a large bowl, stir together sour cream, mayonnaise, and Ranch seasoning mix.
3. Add potatoes, cheddar cheese, and green onions and stir well.
4. Sprinkle bacon on top. Refrigerate until chilled.