Omelette in a Mug

Ingredients

• 2 eggs
• 2 tbsp Milk
• 1 scallion/ green onion chopped
• 1 tsp Parsley
• salt and pepper

Instructions

1. Add eggs to mug and whisk together with a fork
2. Add parsley, scallions, milk, salt and pepper. Whisk until all ingredients are completely mixed together.
3. Microwave for one minute. Stir and break up any large chunks of egg.
4. Cook for another 45 to 60 seconds or until eggs are set.
5. Top with a sprinkle scallions, salt and pepper
6. Enjoy!

Notes

You can make it up the night before and store in the fridge until ready for it.
Take care not to overcook as your eggs will get rubbery

http://www.biggerbolderbaking.com/5-microwave-breakfasts/