Ingredients
6 eggs
1 Qt. sweet milk (4 cups)
1 pt. whipping cream (2 cups)
1 cup sugar
1 pint Maker's Mark
(optional 1/2 c. jamica Rum)
Directions
Seperate eggs, beat yolks w/sugar lightly. Add milk & cream beating constantly. Add whiskey, fold in whipped egg whites. Add Rum last if desired.
Francis Newsom Moore
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