Monday, May 26, 2014

Hidden Valley Salsa Ranch Dip


INGREDIENTS

1/2 cup thick, chunky salsa
1 container (16 ounces) sour cream or substitute Greek yogurt
1 packet (1 ounce) Hidden Valley Original Ranch® Dips Mix
freshly chopped tomatoes (optional)
diced green chilies
tortilla chips for dipping

DIRECTIONS

Combine dips mix with sour cream. Stir in salsa, and extra tomatoes and chilies if desired. Chill 1 hour. Serve with tortilla chips.

https://www.hiddenvalley.com/recipe/410/hidden-valley-salsa-ranch-dip/

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