Crock Pot Cheesy Chicken, Bacon, & Tator Tot Bake

Ingredients

• 1 (32 ounce) bag tater tots
• 3 ounce crumbled bacon pieces
• 1 lb skinless chicken breasts
• 11/2 cups grated colby cheese
• 11/2 cups grated monterey jack pepper cheese
• 3/4 cup milk
• salt and pepper

Instructions

1. Grease the bottom of the crock pot
2. Layer 1/2 the tater tots on the bottom of the pot
3. Sprinkle 1/2 of the bacon pieces on top of the tator tots
4. Combine the two cheeses, and sprinkle 1/3 of it over the bacon and tots
5. Top cheese with the chicken breasts
6. Sprinkle chicken with salt and pepper to taste
7. Top chicken with another 1/3 of cheese
8. Sprinkle with other 1/2 of the bacon pieces
9. Add remainder of the tater tots
10. Top with final 1/3 of the cheese
11. Pour milk over the top
12. Set crock pot to high and cook 4-5 hours (3 was perfect for me)