Thursday, June 25, 2020

Sharon's Taco Dip

  • 8 oz cream cheese, room temp
  • 1 can refried beans with jalapenos
  • 2 Tbsp taco seasoning
  • shredded cheese
  • diced green onions
  • tortilla chips
Spread cream cheese into an 8" x 8" baking dish. Spread refried beans on top to cover. Sprinkle taco seasoning over the beans.
Top with shredded cheese, let your heart tell you how much.
Can you ever have too much cheese?
No!! lol
Top with diced green onion.
Bake in oven at 350° for 20 to 25 mins .... until completely heated thru & bubbly.
Serve with chips

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