Hot Pizza Dip

6 oz. light cream cheese
1/2 c. light sour cream
1 t. oregano
1/2 c. pizza sauce
1 c. shredded low-moisture, part skim Mozzarella cheese
1/4 c. diced red peppers
1/4 c. sliced green onions
1/2 c. grated parmesan cheese
Whole wheat bread sticks or crackers

Combine cream cheese, sour cream and oregano in a bowl; stir until smooth. Spread cream cheese mixture evenly into a 9” pie plate or quiche pan. Top with pizza sauce, Mozarella cheese, peppers and onions. Sprinkle with Parmesan cheese.

Bake at 350 degrees F for 10 minutes or until cheese is melted. Serve with bread sticks or crackers.

http://www.growingmississippi.org/hot-pizza-dip/